Ingredients:
- 1 can sweetened condensed milk 533g of Gostyn
- 15 grams of rice
- 2 large oranges + zest of 1 orange
- 2 teaspoons sugar
- Raisins for decorating
- Pinch of salt
2 oranges, washed and cut into slices. Then arrange them on a baking tray lined with baking paper and sprinkle with sugar. Bake at 120 ° C for about 30 minutes.
In the meantime, cook rice, 15 grams (about 20-30 minutes) in water with 1 teaspoon of salt and drain. Pour the contents into a pot box, add the grated zest of 1 orange, add the cooked rice and mix. Simmer about 30 minutes until the mixture is slightly condensed, cool.
The sides 4 large slices of oranges decorate baked, pour the milk-rice mass. Decorate top of dessert, a slice of orange, sprinkle with raisins. Dessert served slightly cooled down rice or cold.
